Morito - London

Great. we went to lunch and had about 9 dishes. not a clunker in the brow of the gazpacho, fried kichererbsen and aubergine seemed to be the highest. the cod too. we are going back

I have been there many times. the restaurant is charming in the inner, amazing atmosphere and delicious food. went to dinner with my beautiful and enjoy the meal and had a great time there

I felt that tapas in london with the unfortunate downfall of barrafina not just went down the toilet, but rather muted into something worse. not without taste, but too much of it. I had been woven by tapas during wet but warm madrid last year and thought that was what to eat while in Spain. a simple possibility, happiness and happiness, so much that my in the regular calorie negative appetizers as that the taste overwhelm the excess calories. as she complains, there is in the rule a hidden beginning at which to taste too good. fat make the dinge taste better. dinge, who make us happy, are not good for us. because excessive use of things that represent a danger to our health is a simple and fast way to make things taste better.

Great prices and dishes in this small pulsating restaurant in the Exmouth market. great service, friendly staff and fast eating. oh gott, the fried aubergine will come in my dreams for weeks.

I have waited over two years to go back to Morito and when i did it was their new branch. I do get lucky on my birthday and Laura said she wanted to take me out for dinner and straight away I chose Morito. Conveniently, I received an email the week before from them about their new branch on Hackney Road, I replied straight away to ask for availability.