Il Pescatore

Truly unique place. 77 year old father, chef. Maid daughter. An exceptional duo for kindness and courtesy. High quality cuisine also presented with elegance. Traditional fish-based dishes. Super quality/price ratio.

Place slightly outside the centre, but objectively in its context really nice! Eaten from appetizer to dessert, I highly recommend the fregola and the mixed fry! I recommend to everyone : Service: Dine in Meal type: Dinner Price per person: €50–60

First dinner last night. Peripheral tractor dispute. Friendly and genuine service (one extra star only for this). Good products but processing could improve. For my part: limited offer with not excessive price.

Quality and freshness of the fish cooked in different ways, already enough for a great business card. If we add the kindness of the staff and the pleasant local it is worth returning. I recommend the tasting of marinates... and also spaghetti with bottarga and clams!

FANTASTIC! Excellent food