Long John Silver's - Litchfield

Went there when they first opened back up, it was good, not great. Went there 2 weeks ago and it was terrible. I will never go back. The prices are ridiculous for what you get. The fish was like a greasy sponge. The fries were rubber, means they weresitting and got dropped again. The hushpuppy. .... no way. Greasy and over cooked. You tear it in half and it's empty almost. Isuggest if you want to stay in business, get new management. I called to talk to the manager but it was the same person whoserved me at the window. Very unfriendly... couldn't answer questions and bluntly said thru the speaker. They could do it butwon't. All I asked for the price of the chicken strips without a meal

We went around 230 the place was dirty ,floor was slippery .we got fish and more the fries were cold and greasy, the Cole slaw had to much dressing which never did before ....for what we spent the food should of been hot and they were not busy so I thinkthe food was under the light ..my opinion they had been closed for awhile you would of thought it would be cleaner in there thenwhat it was .not sure if we will be back again

The food was as wonderful as I remembered. And the A W rootbeer was awesome. My son had never been to an A W and was really impressed. It was a nice change of pace in fast food.

Ordered my food at 8:15. Paid cash. Was told to move to a parking spot. Didn't get my food until 8:35, and that was AFTER I had to ask the people working where my order was. Glad I checked it before I left, because they didn't even get the order correct...No hush puppies... Had to go back thru drive thru again to have them get it right, and by the time I got them, food was cold. Look, I've worked fast food. I know you're trying to save clock time for the drive thru... But that was just plain dumb. Andafter all that aggravation, the only thing said to me was Sorry... Absolutely no incentive to come back. If I could give a nostar review, I would. I'll never go back there again.

Store is never open due to staffing shortages. Just shut it down permanently, the food taste like old grease and the price is outrageous.