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Przekaż informację zwrotnąI think I understand why the rating is high. Because it was done by foreigners, not Koreans. I missed Korean food, but we were the only Koreans. I wonder why there are no Koreans. The broth of the beef stew and soft tofu is the same. The seafood and green onion pancakes look like they were just fried in flour. I don't think I'll ever go again. The smoke from cooking in the kitchen fills the restaurant due to lack of ventilation, so my eyes sting and I can't open them.
This was our 2nd time here, food was amazing. We had the chicken wings, clear noodles and Yangnyum chicken. Everything was so flavorful and the staff is super. We can not say enough abour things about this place. Can't wait to go back.
We went for our anniversary and this place has great food and courteous service. We ordered the bibimbop withe the full set and had mochi ice cream for dessert and it was all wonderful. We did have 1 issue where something happened and it took over 45 minutes to get any food. We didn't say anything at first because we were unsure of how long it would normally take on a busy day but right before we were going to say something the waitress gave us a sincere apology without blaming anyone else and ensured our food was next out in a couple minutes. They also did not rush us even though because of our wait it was getting close to closing time and never mentioned closing time to us at all. They did make us right with help on the bill without us asking which was appreciated as well. I am not going to mark a restaurant down for what I believe is a 1 in 10000 error especially with how the restaurant recovered and how good their food was. We will definitely be back and recommend the food to everyone.
I had the Bulgogi and it was very delicious along with the Kim Chi and pickled daikon.. I also really liked the Cole slaw that came with the meal.
First time. Great food. Enough to take home for another meal. I had questions and everything politely explained. So glad my son and I went there. A true gem. ?