Tabla Caliente

A restaurant to take into account, located in a beautiful place (ten meters from the quarry beach). Jun, the owner, you've been in business for 40 years and the deal is exquisite. I recommend you to eat any kind of flamenco meat, specialist on the island in this way of cooking. ratio quality-price good.

Dishes are exquisite and ratio quality extraordinary price and great attention

The very good meat that the tickets didn't get so much but we'd come back.

I've been visiting him someday lately. very good food and prices as you ask.

Festival of flavors, never disappoints, difficult to choose a dish, everyone sounds good and know better. service of ten, meal of eleven.