Sprzężenie zwrotne
Przekaż informację zwrotnąGreat quality and quantity food items, tried authentic parsi dishes for the first time like chicken sali boti, which was great choice for chicken gravy dish, tried their chicken cutlet which was just perfect, with their in-house dessert which is Lagan Nu custard, would really recommend their ice cream soda drink which was very refreshing and had a good kick. The ambience is also very good for open dining and service was just amazing, in all great experience, would definitely visit again.
Very good place for dining in and home delivery. I have very pleasant experiences with the staff and the food. The chicken puffs need to be had with sauce. The Lagan n custard is well worth a try.
This little place has been around for more than 20 years. Their salli chicken salli boti (parsi style) egg chutney chop are always on point. Lagan nu custard also very good. Chicken farcha also very good but personally not a fan of farcha. They also do a decent dhansak with kebabs.
Good place to have a quite and satisfying meal, chicken farcha is worth trying out.
One of the oldest and authentic places to taste Parsi cusine. Over the years the flavours and the taste remains the same, we have been visiting this place for over 10 years now. You must try the Chicken Dhansak, Chocken Farcha and Sali Boti. The burgers are also tastefully made with amazing patty. You have to try the range of Roger Sodas, Rasberry, Masala and Ginger soda. Also they have Laganu Custard and other options for dessert.