Manzanillo - Κισσόνεργα

By far the best Mediterranean restaurant I have even been in Cyprus. Every single dish is thoughtfully crafted and utterly delicious. Green salad with figures and parmigiano was wonderful, thick tzatziki, creamy feta with chilly. Mushrooms gratin with sun-dried tomatoes was exciting balance of taste. Lamb shank was slowly cooked to absolute perfection. Love it! Sea bass was properly seasoned and cooked. Simple yet sophisticated mix of Greek and Italian food. Excellent wine list with a lot of local wine. Tried house wine, both red and white was very good. The prices are very reasonable. Exceptionally open service by waitress Sanita and Chief of the restaurant was making sure we enjoy our dinner. Cyprus friendliness at its best and it is a perfect place to relax. I would definitely recommend and truly hope I will have another chance to eat at this friendly place.

Very delicious seabream, good scampi, friendly service. We have been here in mid-October 2022. Food: 5 Service: 5 Atmosphere: 5

NOV 2022 SHUT FOR WINTER. OWNER HAS TRIED UPDATING INFO ON HERE Food: 5 Service: 5 Atmosphere: 5

An excellent address on the road between Paphos and Coral Bay. Real home cooking, fine and subtle, excellent dishes, from meat (I suggest roast lamb) to fish, the starters are also excellent. The Cypriot house wine is a real marvel! Careful service with a smile and good advice for the rest of our vacation on the island, the first establishment in Cyprus that deserves all the praise and that I warmly recommend. Service: Dine in

Service: Dine in Meal type: Dinner Food: 5 Service: 5 Atmosphere: 5