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Przekaż informację zwrotnąOrganic fish porridge with pork crackling is so delicious that you have to stop by every time you pass.
"I recently tried the Fish Porridge at Lang Suan in Chumphon, and it was a delightful twist on traditional Tom Pla dishes. Typically, Tom Pla in the East is just Khao Tom Pla, but at this restaurant, they serve fish boiled rice with bean sprouts and pork cracklings. What sets this dish apart is the addition of mapee som that can be squeezed and seasoned with fresh chili, creating a spicy and fragrant kick. I highly recommend giving this unique dish a try!"
The restaurant serves delicious and fresh organic fish with boiled rice. Somjid is on hand to help with any greasiness and to eliminate any fishy smell. The bowl for the rice porridge could be a bit bigger, but the prices are reasonable.
The fresh fish at this restaurant is fantastic. I highly recommend trying the organic fish porridge menu - it is delicious. The white fish is especially fresh and tasty.
This unusual fish soup is delicious, with a flavorful broth that includes bamboo shoots and is seasoned with ground chili and kaffir lime leaves. You can also order rice dishes, such as spicy stir-fried shellfish or stir-fried fish with herbs.