Landgasthof & Seminarhotel Lueg

I was in the restaurant a week ago, I think it was Lueg Schiessen. In any case, I ordered a Bernese plate. When it arrived the starter of a bouillon soup with soggy pieces of bread was a bit special but you could eat it. The main course was the Bernese plate on the plate was boiled potatoes that weren't cooked through! , fava beans were tasteless and the sauerkraut was too sour for sauerkraut!!!! I do not recommend this restaurant. Ciao you antelopes!!!

Juice shop. You can't even buy cigarettes. And by the way, about the Bärnerplatte at the Luegschiessen.... The doe beans were still rock hard and the potatoes weren't cooked through... Pure raw food

Wir haben einen Ausflug mit unseren Dienstjubilaren gemacht und waren zum Mittagessen im Landgasthof Lueg. Wir waren 14 Personen, darunter eine Rollstuhlfahrerin. Der Service war toll, sehr aufmerksam und zuvorkommend. Das Essen war super und das Preis-Leistungs-Verhältnis war sehr gut. Wir kommen gerne wieder und lassen uns von Ihnen verwöhnen.

On the Lueg you immediately feel very comfortable and welcome. Whether it's the beautiful terrace or the cozy interior, you can linger and enjoy the delicious cuisine. The employees are extremely friendly and helpful. Always worth a visit if you're in the area. Keep it up!!!!

I have to say it was great, we had our annual Christmas dinner there, very nice and rural decor, the fondue was simply amazing, staff, service was very friendly, thumbs up