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Przekaż informację zwrotnąBefore I provide any information, I must say that I have lived in Brooklyn and my diet consists of 90% carbohydrates, so I consider myself quite the bagel connoisseur. The bagels at this restaurant are top-notch, surpassing even American standards. They have the perfect crispy exterior with a soft, chewy interior that I absolutely crave. I love to indulge in a simit (or three) here daily, as it reminds me of home and the quality of bagel is unmatched. The chickpea salad sandwich had just the right amount of spice and the carrot cake was incredibly delicious - not too sweet, moist, and perfectly balanced. Grab a bite to eat, sip on a cup of tea, and relax while enjoying the day at this lovely spot.
I highly recommend trying the Vegan bagel at this restaurant. I had the green bagel with guacamole and cream cheese, and it was delicious. I suggest coming here for breakfast instead of going to other empty places. The meal cost 50 pounds.
I really wanted a bagel and discovered this lovely restaurant with vegan choices. The bagel was fantastic. As a native New Yorker, I can attest that it was an authentic and well-made bagel. I tried the roasted bagel with vegan cream cheese, but there are also three other vegan options on the menu for those who prefer them. The staff was quick and friendly, and there was plenty of seating available. Overall, I had no complaints and left very satisfied.
They had 3 vegan bagel options and 2 of them were savory. Your luggage is fire.
Really wanted a bagel and found this beautiful place with vegan options. The bagel is well done. I'm from NY and certifying it's a well made authentic tasting bagel. I had only the roasted bagel with vegan cream cheese option, but there are about 3 other options on the menu next to just get it clear that you are out that vegan. The staff is very fast and friendly and there is a spacious sitting area to eat. Overall, I have no complaints and was very happy.