The Rowan Tree Country Resturant

I have been a regular at this restaurant for years and visited last week. I decided to leave because the staff were unfriendly when I asked for a bottle of sparkling water but was only given a glass. When I asked for a bottle, two different staff members insisted that it was the same thing and one even turned away from my table, saying, "it's only water." I ended up dining somewhere else. It's a shame because this used to be a good place to visit, but I don't plan on returning anytime soon due to the way my request for water was handled by the staff.

I had a meal for my husband's birthday and the food was fantastic. The staff were all very friendly. I will definitely be returning soon.

An excellent dinner for 4 in convivial surroundings. We had booked and were welcomed at reception and taken through to the dining room where menus and water were promptly produced. While we considered the menus (also available on line), very tasty home made bread with dips was placed on the table. Table service was friendly without being overbearing. The starters were on the table quickly and I thoroughly enjoyed the baked aubergine rolls. They were followed by the braised lamb which melted in the mouth. Portion size was well judged so I still had room for delicious baked lemon tart with ice cream. The hotel has an impressive ambience quite old worldly and grand in parts but with a very modern feel to the dining room. Hope to go again.

I first discovered the Rowan Tree restaurant around 15 years ago by pure chance, after visiting the Highland Wildlife Park. Since then, whenever I am in Aviemore, whether staying at the hotel or just for dinner, I always make sure to visit the Rowan Tree. The food is always delicious and the staff are incredibly friendly. Even during Covid, we have not missed a year of dining there. My family and I spend a week in July in Aviemore every year, and even though my sons are now adults, they still look forward to dining at the Rowan Tree. Colleagues who have stayed there have also given me positive feedback. I highly recommend this restaurant.

Disappointed! The restaurant was cold when we arrived and didn't warm up whilst we were there. Very expensive for what we had.We eat out at fine dining restaurants atleast twice a month,so know what to expect. The Scallops we were served as a starter were microscopic in comparison to any other I've seen and eaten. My son in-law makes a living from harvester Scallops so i know what I'm talking about. Very disappointing all in all. It was our 25th anniversary meal and we had high hopes,but felt let down!