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Przekaż informację zwrotnąWarning: extremely limited english fluency, and not to be trusted with detailed cake work or providing accurate information about their inventory. if you can work around that, decent little neighborhood b
Not just a wholesale bakery! Dropped in and bought some zucchini bread. Moist, flavorful, and yummy!
Best cake in the bay area. Never disappoints. At least not in the last 30 years!
Good old fashioned ingredients: a well kept secret!
I just came from there and bought a $2 bag of sorted pastries. they were stale. not only the day old stale, but a few days old stairs. I owe it because I didn't see it in the bag. I should have taken a closer look because I came home and she tried, I noticed that they were dry, hard and in the fall of the blunt Danish, the gele had a strange coating on it possibly from the leaves in the pocket for days. there is no odor to bake. not even a stale odor. I wonder if these things were left for a week or longer on the rule. as I write, I have a bad taste in my mouth and began to feel sick in my liking. for a good measure I examined every bake (4 per bag) and noticed that all were dry, had no smell and was difficult to break something that should not happen with flockengebäck. that was my only time in the bakery and probably won't return. I wrote this after the city hayward began to relax masking standards, and I have no idea how long the bakery has been opened since the pandemic. perhaps this bag was left with brot during the lock-off on the regal and I am the unhappy that ended at the end the purchase of the bag.