Elbfisch - Hamburg

We ordered grilled calamaris (grilled calamari; 5.90 €;) scampi in garlic oil (shrimp in garlic oil; 7,20 €;) and, fish and chips to go with our beer. the garnels were served in a cast iron pot and were so hot – and still sizzling – that we had to wait for them to eat cool and they were delicious! the calamari were delicious and not too tough, and the fish and chips were fresh and well prepared.

We went on Sunday at 15 o'clock in the afternoon. I made a reservation before, like 4 days in advance, so they knew before how many people we were. the food was okay, but our surprise appeared when we just finished our dishes and the guards said we had to pay because they waited more tables. I haven't finished my wein yet and we haven't checked the menu on desserts. she repeated herself twice, in pretty bad manners, and we left because we felt pretty bad. In summary, they cannot treat their customers like this, because today they have already lost 5. it is a pitty that restaurants prefer to fill all places and make as many books as possible instead of taking care of their customers....

Visit them by reviews of tp. very friendly and informative service. we ordered, and our friendly waitress advised us, and we did not waste the money and the food. beautiful fish, crispy potatoes, but keep them on their beer/glass when they clean the table:

About this local restaurant during a stay in the city part altona. we did not speak German and they did not speak English, but we could agree on the grill plate for 3 people. this was a real tasty bite with various types of white fish, salmon,...calamari and broken muscles, all cooked to perfection. it was more than the 3 of us could manage, with a nice selection of roasted veg and kartoffeln. good value to only 60 euro with 3 bear

Been here weekdays for dinner with my wife. The location can easly be overlooked as it is a very narrow entrance, and also really cosy inside. The menu is truely dominated by all kinds of fish there is a display near the entrance where...you can see the variety of fish on ice . We had as startes the mixed platter which was with all kinds of fish that was totally fried and served with salad. The starter was closer to fast food than the main dish. As main we had the Hamburger Pannfisch three sorts of filet: salmon, redfish and pollack with fried potatoes and a mixed filet platter salmon, redfish, pollack and codfish with vegetables. The fish was execellent as well as the sides, and that dish was far away from fast food . Overall a good experience with a little bit of slow service. So go there if you like fish dishes for very good prices and wont spent to much time at the restaurant starter and main were served within 25min after ordering . Dont go there if you are up for a romantic dinner the open kitchen is at the entrance and it smells really fishy... .