Ricardo's Pizza - Recenzje

Bucatini pesto, best pasta I've ever had!!! You might wait for a table, but it's seriously worth it. Even if there's a wait, just hop across the street to Vinta...

Definitely a hidden gem in the Greendale village, With a Variety of Entries, You cannot go wrong with this place. Great food, good friendly service, Whether it'...

Placed the order online and I wish it had told me the wait time before I ordered. After placing the order it told me the order will be ready in 55 minutes. When...

The pizza is excellent. The food at Ricardo is top-notch, and the ambiance is lovely. However, it is a bit on the pricey side.

Fantastic pizza! I also love the Angus burgers. The waiting staff is excellent and the bartenders are very friendly. Rick and Kathy, the owners, often stop by t...

Created a very random pizza that turned out awesome Prosciutto, sausage, basil, mushroom and artichoke. It's not an atmosphere place but it's not supposed to be...

We went to Ricardo's at 4:15 on a rainy Friday. We got right in and ordered the baked fish, fish fry and perch fry. The baked fish was excellent, and our friend...

Our family has been going Ricardo’s for 4 generations! Highly recommend to anyone and everyone in the area looking for a great pizza or Italian night

This restaurant is fantastic! You won't be disappointed if you visit. I highly recommend it. There are also some delightful little shops in downtown Greendale t...

Fantastic fish fry! I've been a regular at Ricardo's for the past 26 years, and I continue to love the hospitality and amazing food. This review focuses on the...

Our family has been a regular at Ricardo's since 1970. You can’t go wrong with anything on their menu. Whether you choose pizza, sandwiches, appetizers, or main...

We went to a fish roast on Friday because my grandma loves it there. My mom suggested we get there early since I had to work later, so we made sure to arrive ri...

This is our favorite pizza place in the southern suburbs of Milwaukee. The crust is crispy and cooked on a slate deck in their oven. We've tried many different...