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Przekaż informację zwrotnąWe've only been here 7 years ago since we haven't been out of the area. decided to come back here this weekend as we visited the area again. On arrival we were thrilled by a boy who asked us if we had reservations. Since we don't often come here, we didn't know we had to make reservations, and he had a little attitude about it that almost turned me around and left me. Fortunately, a nice girl noticed his attitude and quickly turned it around for us. She immediately sat in what could not be more perfect. Our waitress was fantastic, friendly and informative. The food was absolutely delicious and we could not ask for a more tasty meal. All in all, this is a very nice restaurant with many delicious options, from above all to choose when you enjoy seafood!
Wow this place it's amazingly good the attentions and service is outstanding. The server Brooke B. was friendly, amazing and full of knowledge. Pretty much she recite the menu to us. Nice place to go for a nice dinner or take your date on a inexpensive but elegant restaurant. Oh I almost forgot to mention. The food it's incredibly delicious. I wish I have a place like this in Tampa Fl. Recommend 100
Great evening at Leo's. Crab cakes, Halibut Oscar, chocolate banana cake bread pudding and Irish cheese cake. Our server Quinn was very attentive and made excellent recommendations
Enjoyed a fabulous evening here. From the front door folks who greeted us, to the bar temder, to out main server (Justin to all the other servers. Polite, professional and friendly. Here for our anniversary and almost every server wished us a happy anniversary. And that is just the quality of the staff. The food was fantastic. From the starters of grilled scallops to the seafood cakes (lobster and shrimp and crab cake to the main course the whitefish and the evening special of Mahi Mahi. My wife is gluten free and Justin made real clear what she could enjoy and what not order. Every dish was cooked well and plated with care. Right down to the warm roll. A quality meal that was well enjoyed. Hats off to the staff and the cooks
It’s definitely worth the hype. We started off with the escargot, we enjoyed some drinks, I had the seafood pan roast, and my bf had the chilean Seabass. The bread was amazing.Everything was cooked perfectly, and the flavors were all there. The price is amazing for the quality and quantity of food you get here. We will definitely be returning.