quartier - lodges tagesbar forum

The hotel looks very new and is close to the historical centre of Garmische. I had a great room, which included a wardrobe with external access to air wet/damp/smelly clothes, a great idea. The room included a kitchenette and the hotel includes a small cafe/restaurant which provided a great dinner and breakfast. Breakfast is included in the tariff. The staff were very friendly and helpful. Free underground parking is available onsite.

Gestern sind wir am Abend spontan auf ein Gläschen Wein in die Tagesbar des Biohotels. Eigentlich wollten wir gar nichts essen, doch die kleine, aber feine Speisekarte hat uns mit leckeren Gerichten angelacht, so dass wir nicht garnicht widerstehen konnten! Und wir wurden nicht enttäuscht! Die unglaublich freundliche und gut gelaunte Servicekraft (sie hatte hübsches Dreads) tischte uns ein kulinarisches Erlebnis nach dem nächsten auf. Bestellt hatten wir jeweils eine andere Hauptspeise, doch davor bekamen wir noch zwei "kleine Grüße" aus der Küche! Die beiden kleine Vorspeisen hatten es ebenfalls geschmacklich in sich. Die Kombination Service und Küche hat einfach super gepasst, so nett wurden wir in Garmisch lange nicht mehr umsorgt! Hinzu kommt das wirklich hübsche Ambiente - Tradition trifft auf Moderne - da kann man sich nur wohlfühlen!Kann man auch einfach mal für ein spontanes Essen empfehlen!

Wir haben das Angebot der Holzlodges mit Stube, Wohn/Schlafraum und einer Galerie mit Hängematte und Blick auf die Kramerspitze und die St.Martinskirche sehr genossen. Herausragendes Frühstück und eine kleine, feine Karte am Abend in der "Tagesbar".

Ein neues Hotel mit sehr nettem Personal. Alles unkompliziert. Frühstück war auch lecker und lies keine wünsche offen

Taste cannot be denied, it is said. Why not? I personally find the building complex that was clogged next to the primary school in St. Martin Street obsessive. He reminds me of a progress from the old black white west that is missing a cavalry coming around the corner. Like a piece of wrong money, the beautiful old villa where the fort strikes like a rocket. The entrance to the quartier – Lodges tages forum is located in the villa, which has been carefully renovated on the homepage. And in the day bar I wanted to eat lunch tonight. The entrance with underground parking and elevator parking should not be a problem thanks to the underground garage, but I was there by bike. Some steps lead to the entrance, for disabled people there is also an elevator to the toilets. Before me the reception, on the right you go to the open day bar. I was immediately discovered and very friendly welcomed. After the guest room you will find a small Stüberl with two tables. I was there. On the one hand, because you have a beautiful view of the Alpspitze and on the other hand because of the clear hint "handy-free zone" there is an observation when photographing and not being caught.... With an open window you can clearly hear the loud St. Martin street, but I didn't disturb it. The young waiter was very attentive, friendly and always in place. I could also observe how he immediately offered to other guests who obviously do not speak German to translate the card into English. There are five stars for so much commitment!! There are two small menus, once with the daily offer, once the “We like map”. On both are not the current date from which you should not be confused online. Today, Friday, when you eat fish in Bavaria: Bachsaibling fried on the skin, fried Pak Choi – sweet potatoes 16,50 € and a bottle of Pink Rhabarber organic € 3,20. “Bio” no longer says about the taste. But the sedan was absolutely great. I am also pleased that it is a beautiful white fabric nap for the cutlery. Bio Limo, refreshingly different After a short waiting period the waiter floats around the corner and brought me the fish. Very nicely dressed and seductively fragrant. The skin was greedy, the cardinal itself was wonderfully glazed, juicy and well seasoned, the sweet potato tamphe is tasteful and the Pak Choi still slightly bite resistant and also very tasty. In short, just great and happy!! Five stars. Bachsaibling Pak Choi Sweet Potato Stamp instead of Dessert, please add an Espresso Macchiato € 2.20. The coffee beans from a carefully selected roastery called Emilo. Personally, he was a little too sour and, given the microscopically small milk content, I found the 40-cent supplement for the Nomal Espresso somewhat ambitious. Espresso Macchiato with minimalist milk content Overall impression: Glasses by Schott Zwiesel, cutlery of twins and the dishes of Alessi – this is pleasant and has style, the wooden chairs, on the other hand, are very simple and awake memories of the first class primary school, very nude concrete on the way to the toilets, that is a bit too much purism – more like three stars for the ambience that I cannot give. the little Stüberl in the guest room Conclusion: I need three minutes by bike, I will spend my lunch break more often here. The food was really great and the service top!!! From 7.30 p.m. you can also have breakfast for € 18, interested parties please check out the HP.