Rockfish Seafood Grill - Frisco

Met a few people for lunch and I really enjoyed the food here. It was not busy at all, so that was a plus NO WAITING! Haven?t had hush puppies in a long time and these were not bad. The seafood was good and there was a plenty on every plate. I reallycan?t say anything bad about the experience so that is why I gave it 5 stars. If everything went great and no complaints well?. Job well done! Good options on the menu and a few for non-seafood eaters as well. Worth a try!

So this was my first time ordering from Rockfish, and let me say that it is definitely my last. Pictured are moldy potatoes from the Family Shrimp Boil that I ordered. When potatoes are cooked in a boil, they are tender; these were mushy which was myfirst indication that something was wrong. When opening the potatoes, sure enough there was black mold. Disgusted is anunderstatement. I did speak with the manager Ashley who was extremely helpful in refunding my order, however, being servedspoiled/moldy food is enough for me to never visit this establishment again.

As always this location is fantastic and our server was great, friendly, and helpful. The food is always great and this was my first time having their brunch. The Rockfish Special for brunch is such a tasty treat for your mouth. Don’t ever take this off the menu. I’d also be ok if it was served all day everyday.

I can sum up this review in one word 'Bret. ' That 's the name printed on my receipt. (He may spell it will two t 's. For those of you who know Bret or Brett, we 're done. For those of you who don 't know him, let me tell you a story. It is the story of my very first impression.... Bret was already pouring their wine. Bret welcomed his regulars who proceeded to feign embarrassment for him having known their order upon first glance even before they opened the door. I observed them treasure the moment. It was epic. (Yes. He 's *that good. I sit down. I order. We talk. We connect, Bret and I, and I appreciate that because he has been intentional about creating that experience for me. Bret then proceedes to anticipate my every need and then systematically exceeds my every expectation throughout my meal in a manner that immediately, and somewhat audaciously, confirms his consummate professionalism. (His professionalism being something he immediately shrugs off and half heartedly dismisses if mentioned. Because that 's just Bret. That 's simply what happens with this guy in this place. The food? Oh. Forgive me; I almost forgot. That 's great too. I personally enjoy the Red Beans and Rice, but I can get really good food at an abundance of restaurants in that immediate vicinity. I come back because of the exceptional service Bret provides. Merry Christmas! JGL

The food was the best seafood we have had and the service was awesome. Thanks Kim!! We will definitely be back!