Bistrot Bocaux - Elsene

The atmosphere is lovely, with friendly and attentive staff. The concept is intriguing, but the food still tastes like it came from a jar. Many of the dishes lack the freshness that would enhance their flavors. However, the pricing is very reasonable for the quality. The terrines and tartines are delicious, but the ravioli and pasta dishes made from jarred ingredients and reheated should be avoided.

Always a pleasure to go there several times a month. The team is adorable and pro. The products offered are excellent. Never disappointed. Drop the tapas with a glass of rose, a must! And unlike what is said in a commentary, the dishes prepared in buckets have a taste of real and cooking of the day.

“We had a great start of evening in this beautiful establishment so well-placed. You can find what to satisfy the most difficult gourmets for a very affordable price. The recipes are from traditional or non-guistative deep France. A map with 500 choices and varied formulas that can be infinitely combined from the aero Tapas or full menu. Pleasant wines fortunately complete the map.If you have the chance to pass when the bosses are there, don’t hesitate to cut a little ****, they are adorable. ”

Nice place to taste a quality meal. Drink a good glass of wine. Perso nel pleasant. The whole thing is cheap.

Very nice experience, I've been back there many times. It's great if you don't want to cook.