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Przekaż informację zwrotnąOverall, the food we have ordered was very standard, rice paper roll was very fad, there was no marinade on one of the filling, the taste was only from the dive sauce (I like the crushed peanut on it), Pho was very simple, the taste The broth was "Meh" and there were many tendons inside (good Coz, I like it), but taste smart the whole thing was just so-so-so. The mung used BBQ pork, and it was okay. What angered was the strong smell of this place, seems as if we eat in her kitchen, definitely there was something wrong with her kitchen fan, we ate really fast and just can not stop. The decor inside was depressing with the majority of dark green and black color color, and the paint job was terrible. The mirror was dirty, with a lot of stain on it, Dunno when she last time you clean it. Only the service was good, the young waitress was very friendly and fast, explained everything thoroughly and let us feel a bit better. But that does not bring us back, maybe for Geelong, which consider this Pho as not bad, but it is far from the Melbourne standard. And it is not worth bearing the smell anyway.
Overall, the food we have ordered was very standard, rice paper roll was very fad, there was no marinade on one of the filling, the taste was only from the dive sauce (I like the crushed peanut on it), Pho was very simple, the taste The broth was "Meh" and there were many tendons inside (good Coz, I like it), but taste smart the whole thing was just so-so-so. The mung used BBQ pork, and it was okay. What angered was the strong smell of this place, seems as if we eat in her kitchen, definitely there was something wrong with her kitchen fan, we ate really fast and just can not stop. The decor inside was depressing with the majority of dark green and black color color, and the paint job was terrible. The mirror was dirty, with a lot of stain on it, Dunno when she last time you clean it. Only the service was good, the young waitress was very friendly and fast, explained everything thoroughly and let us a ... read more
The environment is pretty terrible, pretty dark and dirty. I was waiting for half an hour no food and ended late to work. The taste of food is below average, but it's best in Geelong. If you compare it with the Pho restaurants in Melbourne, it's really not good. Grief The dining area is smoky as in the kitchen. No fresh cold
I think this restaurant has changed the management, as it is now charming by a sister and brother duo. Today after a train ride of Melbourne and a short hunt for lunch banged for lunch. In the mood for some sliced beef, I arranged a bowl with a portion of shrimp and pork rice paper rolls. Grief I have eaten a lot of Pho, and a measure of good broth is taste (without it's overwhelming salty) and clarity (without being cloudy). The broth was part of the best I had, and the taste was incredible, which helped to carry the fresh ingredients. The rice paper rolls were similar to fresh with a delicious immersion sauce. Grief Grief Would definitely be back when again in the area.
Great food! So authentic, spring rolls are like in Vietnam. Do not judge a book on his cover because the food is so delicious.