Angus - Demaenovska Dolina

The food was delicious, the portions were generous, and the service was pleasant. The atmosphere was also enjoyable and the prices were reasonable for the location. The wait for the food was a bit long, but the home-baked pastries, fresh lemonades, and wide selection made it worth it.

When we arrived at the restaurant, the lady at the front desk informed us that there were no available tables, even though the restaurant did not appear to be crowded. Unfortunately, we were unable to be seated.

The food at this restaurant is consistently excellent.

The restaurant has a nice atmosphere for those looking to escape the loud house music in other resort bars. However, be cautious at the bar as the drinks seemed reasonably priced at first but we were ultimately charged for double drinks without requesting them or being told about the additional cost.

The pork chop was overcooked and oily, likely for several weeks, resulting in a failure. The spaghetti seemed to be soaked in oil, lacking in flavor. The steak was so thin that you could see through it, a disappointment. The dishes were far below expectations, shocking in quality. The chicken was burnt, probably cooked in the same oil. The only positive aspect was the great lemonade. The service was pleasant, and the chef was not to blame for the poor food quality. Overall, the food received a rating of 1.