Portside Char Grill

We had fisherman’s basket and fish and chips. Crumbed fish both options very nice, threadfin salmon. Would prefer battered but still nice. Service: Dine in Meal type: Lunch Price per person: A$20–40 Food: 4 Service: 4 Atmosphere: 4 Recommended dishes: Seafood

The chicken Pho was the best I have had in a long time. Strong beef stock with warm peppery flavor. Quite different to the normal run of the mill and simply delicious. Service: Dine in Meal type: Lunch Price per person: A$1–20 Food: 5 Service: 5 Atmosphere: 4

We ALWAYS visit here when in Darwin. And.... we only order the Vietnamese dishes. Hubby's favourite is the beef Pho. Of their not busy, they'll make me up fresh rice paper rolls. Yesterday I had the HaNoi char plate. Oi Choi Oi Ngon! Love this place! Service: Dine in Meal type: Lunch

Delicious! Absolutely worth checking out. Had the Laksa which was just packed with flavour. My partner had the Surf and Turf with prawns and calamari. Highly recommend and will be back to check out some of their other dishes. Service: Dine in Meal type: Dinner Price per person: A$20–40

My family and I ordered the Surf n Turf, Territory Taste Platter, and the Garlic Prawns with Rice. Way too overpriced for the quality and quantity. It was an okay meal, the prawns and rice were great we just wished it came with more sauce. So much left over rice with no sauce to eat it with. In my opinion the steak (surf n turf) was cooked beautifully, the prawns were cooked nicely too, and the gravy was awesome! I just wished I ordered more fries instead of salad. The Territory Taste Platter is not worth ordering again. At all. The Crocodile fillet was incredible, I wish that could of been a meal on its own. We need more places in Darwin that offer more Crocodile options!! However the reason im giving it a 4 stars is because the kangaroo tasted absolutely awful, we couldnt finish it. The salad was just bad. Im so sorry, maybe I came on a bad day, but the mango dressing just doesn't go well with the salad. I feel like the mango dressing should be an option, as most people (myself included) aren't big on having fruit in salads alongside savoury meals, but thats just my opinion. I think a simple vinigarette dressing would of gone a long way. Overall, dinner was decent and the restaurant is located on the quieter side of the warf.