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Przekaż informację zwrotną2 fried perch dinners (lent). 1 was 3-piece, other was 5-piece. Excellent with tartar sauce or malt vinegar. French fries were very good. Very good, large salad. Cole slaw very good. Ambiance....like an old time bar. Beautiful wooden bar w/stools. Been 2 years since there. They changed from tables/chairs to booths. Nicely done. Service was quick, friendly. Brandy was our waitress. Meals were hot, plenty to eat
Haven't be in years but stopped by last night for the fish fry...delicious!! Great service as well. Deducting one star because they close at 8 and that is just so early, especially for a weekend! We didn't know and after the 45 min wait to be sat, we were at the table at 7:40. By the time we were finishing up, the place had mostly cleared out and we felt bad holding up the staff from going home.
Great little tavern. I'm here visiting from Seattle, my sisters told me about this place and had to try it.. it's not often I try seafood outside of Washington that's blows me away but their fried perch is up there with some of the best fish I've ever had.. not too mention stiff drinks and big beers. The wait staff were busy but accommodating. Next time I'm in this area I'll be returning.
The BEST fried perch you will ever eat. Nice full bar as well Clean restaurant with art deco feel.
We were told they had the best perch fish fry and it was no exaggeration! It was firm and didnt break up in the tartar sauce. The breading was very tasty. Service was great! We will definitely be back and recommend The Boulevard Tavern to everyone.