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Przekaż informację zwrotnąFood and service is exellent and the free din-in breadsticks are simply the best.
PHUH-NOMENAL. The crust! To die... How can they make a pizza with a crust that is both chewing and crispy? Maybe the BEST I had here on the west coast since I moved from the area of Philly/Jersey... and I should know good pizza. Nice dining room too! Make yourself an FAVOR and check out this place ~ Worth the entrance fee!
I love this place. Born and raised NY, this is the best pizza and calzone I had in California for the last 7 years. I often lived in Riverside and often came here, glad I had the opportunity to stop and get some good food. Great service.
This place has been on my list since I moved here, ordered a couple of items just to gauge the food. Momma's special and pepperoni pineapple pizza good pizza the toppings had flavor and fresh, but was very doughy. Wish I got thin crust. Cannoli good seemed fresh and tasty Stromboli the best stromboli I've had, not too much dough, baked well! Overall I'll be coming here again for the stromboli for sure.
This high quality Italian pizza place checked every box for me, and then some. I met a friend outside who was just leaving the Restaurant and he said, A better pizza restaurant in Riverside does not exist . My hopes were high as I started to order, and the staff did not disappoint. It 's flabbergasting to me that this place doesn 't have a perfect 5-Stars. If I could give it 10-Stars, I would. My rating is based on five different criteria: 1. Speed: We ordered a salad, spaghetti and a pizza. The salad and spaghetti came out about 4 minutes after we sat down and then the pizza came to our table 8 minutes later; perfect timing as we were just finishing up. 2. Quality: The spaghetti and pizza was served extremely hot (temperature), just how I like it. The taste of both was better than any I 've ever had in Riverside, Corona or Norco. The very tasty sausages on the pizza were gigantic and everyone knows I love my sausage. The huge salad was great with the balsamic dressing; I didn 't think I was going to like the cheese they put on top at first, but it actually was a nice combination. The complimentary breadsticks were unbelievable! The next time I 'm ordering some to go. That alone would have been worth it. They told me that their recipe for the bread calls for everything to be made from scratch, right there on premises with the highest quality of ingredients. The striving for excellence really showed by the incredible taste and aromas that for me gave it that umami synergy that created harmony on our palates today. 3. Friendliness: I really hit it off with the staff and we had some laughs but they knew exactly the right moment to break it off since I was with my family. These are the type of people I would hang out with on the weekend and the kind you 'd like to invite over for a party. 4. Cleanliness: The place was immaculate. What else can I add...the place was very clean all over. 5. Value for Price: This was a very memorable dining experience and definitely worth every penny. Negatives: Now this will sound very trivial but I honestly can 't think of anything else; I had to ask for the Parmesan cheese and peppers condiments, they weren 't already on the table. But now as I 'm thinking about it, the Parmesan cheese container was cold so it came out of the refrigerator and that means they were mindful of the quality...that 's a good thing. In summary, this is one of the best Italian restaurants I have been to in a long while, hands down. I had almost given up on finding a good local place for pizza. Thank you Anthony 's for being close to my house and now I won 't have to drive far to get to an extremely quality conscious pizza restaurant. One word to describe my experience: PERFECTION!!