Food Emporium - Colmar

The food made in Italy magnified by young princes who might well become kings. An aerated, modern establishment in many aspects, which surprises in this industrial area not especially tourist. A dynamic waitress perfectly complementing the work ahead of his colleague to present a series of dishes and drinks (beer and transalpine wines also) appetizing and tasty. Tasty and varied pasta in mind. Really a very pleasant surprise, even if the dessert rated at 7E50 seems to me somewhat ...pimenté. The client is not mistaken. He comes and he'll come back

Because the dishes, pates or lasagne and tiramisu were good, on the other hand there is a big effort to make at the rate level, a dish of pasta at 14 euros or a tiramisu at 7 euros 50 is too expensive. after the bet does as he wants, but with these rates personally I will not return. in a restaurant on a parallel street the same shotamisu made house verified, is at 3 euros

Food made in italy magnified by the young princes who might well become kings. an aerated and modern establishment in many aspects, which surprises in this industrial area not particularly tourist a dynamic waitress perfectly complementing the work upstream of his colleague to present a series of dishes and drinks (the wines of beer and transalpine also) appetizing and tasty. fine and varied pasta in the head. really a pleasant surprise, even if the dessert that was given to me seems a little frizzy, the customer does not mistake it. He's coming and he'll be back.