Brazos-proper Texas Kitchen

They only had 1 waitress working New Year's and everything took forever. Drinks, food, even the took took a very long time to come around. Not a very good move to understaff on a holiday. The food was average. Not our greatest dining experience. First and last time there.

We eat there once in a while because it is quiet and had good food. Being in a hotel was not a problem, although they had a long table and a few tables in the dining room, and the service was missing.

We waited 1.5 hours for our food. Eating was too expensive and disappointing as soon as it came out. The shrimps were good.

Easter brunch. Too expensive for what you have. Many of the covered foods, dressings and sauces were not marked. Lamb and steak were bland and under seasoned. Servers were fixed with portions. And half of the time nobody was at the stations. The salad was good, but I had to guess at the dressage, of which there were six to eight choices. Waiting staff was good. I'm really sorry if you paid almost $90 for two for such an unorganized, underwhelming experience.

Love this restaurant for family style and holiday meals