Giordano's Greek Town - Chicago

As a person who travels all over experiencing what each place has to offer both in cultural and culinary experiences, Giordano's is the best pizza I have ever had the pleasure to enjoy. The staff are very passionate about the establishment they work for and the reputation it holds. It is pricey for sure, but you are paying for the best!! 10/10 would return without hesitation.

My first time to Chicago. This place was recommended. I decided to walk to this place since my hotel was down the street. They were friendly. The pizza was really good. Did not expect the pizza would be this big for a “small” size order. Really good pizza!

I was going to get pizza, at the airport, before my flight back. However, the '10am ' listed opening on Google made me check out of my hotel and go to Giordano 's. Get there, and it 's closed. (opening was really at 11. Google was wrong! . The lady assigning the tables opens the door for me, and still let 's me in. Allows me to order and dine before actual opening (she saw all of my luggage . I hope the restaurant doesn 't hold it against her, because that was a very nice gesture. I order the Giordano Special, large. Man, that joint tasted so good. I eat six, and the remaining two, I take home on the plane. Service is great. I was going to go to another pizza spot, but Giordano 's was down the block from my hotel. I definitely made the correct move before my flight!

While I am no a fan of the deep dish pizza, of course I liked theirs. Not to mention, the pasta options are good too! Will be coming back for sure next time I’m in Chicago!!

I’m a New Yorker and we love our pizza. Everyone’s raving about deep dish I had to try it cause I love it when you can eat a pizza with a fork knife and not be judged for it Atmosphere: cute place, plenty of seating Service: our waitress was really great and I appreciated that she gave us the heads up that our food would take 45 mins to come out Food: we started with mozzarella sticks. Had the right amount of cheesy pull with a classic marinara sauce. We got a classic deep dish with pepperoni, mushrooms peppers. It was definitely enjoyable. I did not think I’d like the thin, pie like crust but there was something so satisfying about it. Overall I wouldn’t see myself eating a deep dish as frequently as I crave a slice of pizza, however it definitely has its charm Giordanos was a great place to have my first deep dish slice.