Barroco - Chicago

The restaurant is located inside the International Baroque Museum (MIB), associating the grandeur of that time with the beauty of the building; therefore there are expectations about the restaurant's proposal, which should be up to par with the other two values. As for the cuisine, it is necessary for them to refine culinary techniques and cooking methods. The proposal is interesting, but poorly executed. Regarding the service, it is ESSENTIAL that more effort and, above all, training of the waitstaff is needed; especially when it comes to the head waiter. The uniforms were in poor condition. The pace is clumsy and rushed, similar to that of a bad catering service. The waiters do not have the necessary knowledge to explain the menu. There is no consistency between the service, the menu, and the building. These are truly disconnected concepts.

We loved everything about this meal. The food was outstanding as was the service. It was difficult to choose an item because there were so many wonderful choices. Plus the museum itself was extraordinary.

Hello. The restaurant has been closed for over a month and will reopen in another month. Currently, there is only a cafeteria service. This is something that diners should be aware of if they are expecting a full meal. We were disappointed.

The view from the patio is overlooking a lovely lake/pond in the distance. Very nice. Ordered smoked salmon off the breakfast menu. Very good and fresh. The bagel was standard, but all the other ingriedents were so good, it was fine. Wait staff was very friendly and accomidating. Perfect for breakfast.

The food was not very good, entree cold and side dish undercooked. Long wait between courses and yelling kids all around & running through the restaurant.