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Przekaż informację zwrotnąI have only been in Chennai for 6 months, but I have visited this restaurant more than 10 times. Whether it's the appetizers, main courses, or desserts, every item is absolutely perfect! Whenever we have out-of-town guests, it's a tradition for us to bring them to this restaurant.
The gastronomic fusion at this restaurant is amazing. I will definitely be returning. Thank you to Kavin for providing exceptional service that went above and beyond our expectations.
We tried the Mango on rocks, which was amazing, as well as the Pav Bajji Fondue, a unique take on the traditional Pav Bajji. The Galouti Kebab was great, and the Peru mousse is a must-try for guava lovers. The Nitro bhel, a frozen Bhel puri, was also quite good. Don't miss out on trying the chutneys! The food was superb, the ambience was good, and overall it was a satisfying dining experience. Definitely worth a visit! :D
Liked the place though we unknowingly went mistaken as non veg. Pani Puri, papdi chat, vada pav are different from other outlets and must given a try. Skip main course as it doesn't make any difference. Cheese cake and mango rocks are good from desserts. Overall a very good place for veg lovers
Love Indian food? Spiceklub is the perfect place for delectable indian food with a twist. From taste to service to presentation I would give them a 5/5.<br/ <br/ The moist soft paneer with garlic naan was the perfect combination. <br/ The cheese pav bhaji left you licking your fingers. <br/ The pani puri in test tubes were such a delight to taste the perfect amount of spice and tangyness remind you of mumbai street food. <br/ The bubbling kulfi with its delicious toppings are the perfect way to end your day at spiceklub. <br/ <br/