Mia Za's - Champaign

Pizza had a light taste, but it was generally good. The prices are fair and the menu had a wide selection of Italian American dishes.

It was a bit sad that they don't have zoodles anymore. So gluten-free is limited to pizza and salad. But ingenious to have the opportunity to adapt it with so many toppings and make it milk free.

I read the google reviews about Mia Za?s and thought it would be a good choice for pizza since it was down the street from our hotel. Boy, was I disappointed. The cheese pizza was over cooked and tasted as such. The greek salad wasn?t bad, but it wasbasically a regular spinach salad with ceasar dressing (they did remove the feta and chickpeas I requested). I had to drive toanother place, one that we had originally thought of ordering from, to get another pizza for us to eat. Yes, they may have beenshort staffed, but I would have preferred waiting a few extra minutes to have a properly cooked pizza then simply getting theproduct out the door as quickly as possible. Unfortunately, this was a wasted meal!

Super fun college town get your way pizza pasta salad place. We were sent here by a student and he did not fail us. I had a chance to really experiment with some ingredients on my pizza because it was just for me. no sharing. easy to account for allergies and sensitivities because everything is custom made. you use a checklist to select ingredients, pay, wait in and admittedly small and awkward waiting area, and then take your food with you or run it upstairs and sit in a lovely comfortable dining room.

My favorite place to go on campus. I always make my own pizza and it’s spot-on every time. Taking a star off though because the times I’ve gotten a large pasta, it always seems no more full to me than the small