Auberge Napoleon - Cauro

Regional cuisine revisited, it was fine and tasteful. discovery of local products, a server that eventually derives, well-presented and imaginative dishes.

Very good table, generously served dishes, local cuisine. We've had a lot of fun knowing they don't take the bucket!

Very good inn.Good table.Mrite the detoursservice impeccabletrès good desserttooth is perfectpetit plus very good digestive that changes the ordinary.

A welcoming and simply furnished environment and a menu with not too many dishes (to be read as a positive thing) but all characterized by a sort of revisitation of tradition. we took ravioli to the brocciu (delicates), veal and beef with two delicious sauces, tender and delicious meat and included with the meat also a sformartino di patata (where finally the potato felt) and a delicious egg pie and zucchini. It's not a cheap place, but if you eat so well, nothing to say. The person who served us super cozy. Very recommended.

This restaurant offers refined cuisine highlighting Corsican products and dishes. the reception was friendly and the modern setting while having kept a rustic character.