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Sprzężenie zwrotne
Przekaż informację zwrotnąFood is correct but the reception in the room lacks respect for the customers. what a pity that people in the kitchen are so poorly represented by the room staff
Very good reception. You will find your happiness around a traditional Provençal cuisine that is tasty and hearty. We tested:- the saute of veal very good- the lasagna of incredible vegetables - salad of hot goat dessert we tasted :- the tiramissu- crème brûlée - nougat glacé - melleux au chocolat accompanied by one side of provence of sublime vaucouleurs !cela could have been a faultless but we were all embarrassed by the noise of the traffic, the restaurant being Sensitive ores abstain!
Dishes with very well cooked local products. a map that changes throughout the week.Friendly personal. I recommend this restaurant.
The room is small. at the most thirty covers with the terrace. the menu at 28 euros attracts by local products with a zest of Italian. everything is excellent chicken salad or caillette terrine but also lamb slice and beef. the burnt cream and the cota breakdown with red fruit. Bravo to the team and bravo to the dynamism of the waitress who has the eye and smile.
Local dishes prepared with care and delicious. very nice staff and lots of good advice to visit2 the region. We highly recommend.