Ca D Toniot - CASTAGNOLE DELLE LANZE

Sunday 11 October I booked 6 portions of Piedmontese mixed fried and I must say that it was very good and plentiful.....bravi for this initiative.....

In the open countryside, curve, against curve, descent, climb and here we are in this magnificent farm. To be sure to expect the hosts, smiling, energetic and full of initiatives. The food is typical of the Piedmontese tradition, cared for, abundant but above all very good. Thanks for everything, I'll come back.

Low welcome but excellent quality dishes. The place is difficult to find because you return to a narrow street. The dishes were all good .Service a little from farm. The two pieces I found were the door of the toilet was not in harmony with the room and the windows were dirty.

Invited to an anniversary we went to take this farm, lunch with plentiful courses pleasant all very good and genuine, what to say to my modest opinion was a beautiful discovery compliments to the Staff of the local

I spent the New Year's evening in this farm together with friends. simply magnificent staff (gentile is too little. They took care of us and our children without neglecting anything. Albese raw meat, langarola salad, tunaed calf, mushroom crespelle, sausage and barber risotto, butter and sage agnolotti, cotechino and lentils, semifreddo all'amaretto, chestnut cake (only not too good , excellent barbera, water, bitter coffee, fruit and dried fruit, 35 euro. Children's menu included in the price of adults (also this a rarity. Very abundant portions and quality food. In my committee there was also a vegetarian ragqazzo for which an ad hoc menu was prepared! I absolutely recommend it!