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Przekaż informację zwrotnąI would recommend avoiding this place in any way possible!! We were robbed after not ordering any food and choosing to have a few snacks instead. We wanted a specific pasta which was on the menu yet unfortunately not available. The server was not not too happy with our choice and then proceeded to be rude towards us with other clients. Food seemed half decent but the service was abusive and absolutely disrespectful. Many options in this lovely town so go elsewhere if possible!
Nice place to take a fast appetiser and a glass of wine. Location is very cool, street with nice decoration. Baccalà not so special actually but price are very fair.
We visited the fishing and beach town of Caorle, IT on a sunny Sunday. Quite by chance we stumbled across this delightful Osteria just fifty meters from the boardwalk set back on a quite street. It 's apprearance was neat and well kept, and the posted menu attractive, so we went in. The staff was most cordial and table seatings spacious. We chose to sit on the veranda with the warm October sun peeking around the awning. House Prossecco was offered as we perused the food selection. The Amicimiei offers a delectable assortment of cooked cold seafood antipasti on a platter suitable in size for the number of guests. This is great for starters and gives one a full sampling of the fruit of the sea. Following this, two of us had the mixed fried seafood platter of shrimp, calamari, angel fish, with french fries of course. It is so important to keep the frying oil fresh, and this was definitely first batch . Our third person had the grilled scampi which were excellent. We all opined that the food was outstanding, the service prompt, attentive, but never pushy. The cool, crisp, white regional wine was an excellent accompaniment. We are putting this one on our preferred list.
Ho scoperto x casi questo localino in una traversa del centro di Caorle.In un paio di occasioni ho fatto un aperitivo veloce sempre con un buon prosecco e variando con qualche stuzzichino veneto a base di baccalà mantecato, crema di scorfano, sarde fritte e una volta anche con ostriche spettacolari.Prezzo nella media (da eur con aperitivo “locale” a eur con quello a base di ostriche).Personale gentile e conviviale.Merita una tappa
Cercando un posto un po' alternativo per pranzare a Caorle ci siamo imbattuti in questo locale.Non siamo riusciti ad ordinare quel che volevamo perché purtroppo non disponibile, ma ci hanno proposto in alternativa degli gnocchi favolosi.La frittura era leggera e gradevolissima gradevolissima e il dolce spaziale.Il locale è piccolino ma si mangia davvero bene, una piccola chicca nel cuore di Caorle!