Costelaria - Bucharest

Located in a historical building which was made according to the plans designed by the Austrian architect Anton Shuckerl in 1894, this location takes you back to the 1900 when going to a restaurant was a culinary experience and at the same time a way to socialize. Clean, great service, average prices, even with a designated smoking area this is a place you must visit when you are in town. For meat lovers I will recommend the Costelaria plate for 2.

Good food, ribs was tasty and plentiful and so was the cold meats starter platter. Service was ok but slow for my liking and they only seemed to have one person helping.

I had a nice lunch with my sister and my brother in the law when I went to Bucharest to visit my family. Eat really good, big part.

Although the food was medium, the service was one of the worst i have ever encountered. There are lots of other restaurants that serve way better ribbs with very good service. I live in Bucharest and I know what I am talking about. It was...my first and my last time here. Waiters behave as they do not give a damn and if you ask for something, you feel they are doing you a favour.... Do not go there !

I can tell you for sure that this are the best ribs i have ever eaten in my entire life. The beer is also the best there