Jardin De Leontine - Breville Sur Mer

Great culinary moment. On the other hand, it will not please everyone, but the reception can burn more than one! indeed the kitchen has been sought with a real job behind. for service despite the fact that we are the second and last table of this day, a negative tension has been released. humor or not) was too much. Finally, we will remember mainly the gastronomic verse rather than the rest.

In a refined setting, a restaurant where you can take care of guests, warm welcome, home cooking with local products. a half-cooked duck foie gras: divine! a sauerkraut of the sea as we had never eaten, with fresh fish, a perfect kitchen, it's very good but especially excellent! We're thrilled to have discovered this little breville treasure on the sea!