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Przekaż informację zwrotnąAmazing food, beautiful wine and great service. Will definitely be back
Huge disappointment. We booked a table of 6 for my daughters birthday. Children's portions were really tiny. The staff (one tall lady in particular) wasn't polite or friendly she was quite rude and rolled her eyes (at other customers). The food was so steaming hot that it was almost too hot to eat even 15 minutes after being served so I suspect it had been microwaved. The linguine was spaghetti.The chicken was pre cooked pieces that they'd added later, it tasted peculiar. I ordered ice cream thinking they couldn't mess that up shards of ice in it! Won't be returning. Such a shame.
Every time we eat here it is fantastic. Never had a bad meal. Service and food is wonderful. Our favourite place in the area!
Went on a busy Saturday evening, luckily they'd had a cancellation. Restaurant was lovely busy, so quite noisy when chatting. Had pre dinner drinks at our table weren't rushed to order I went with a couple of suggestions from our server. The scallops in bacon were cooked perfectly the lobster quadroni was delicious. Followed by liver bacon and Monkfish, both dishes very tasty, though my partner said liver wasn't pink but still very good. Just had to try the bread butter pudding, as made with Brioche, my favourite alongside Panettone B and B. It was brilliant! All in all a lovely evening, not rushed, no long wait for food but nice timing between courses. Definitely recommend we will return so many amazing starters I'd love to try !
Good selection of dishes on the menu for this Italian restaurant near Braintree. The specials board also had a few extra dishes to choose from. I went for mussels for starters, and whole sea bream for main. My wife had the smoked salmon and the liver and bacon for her main. All of the dishes were really tasty. If I had one criticism I thought the bream was over seasoned. For dessert I would highly recommend the sticky toffee pudding. Definitely up there with the best sticky toffee puddings I’ve eaten. My wife had pecan pie which had a lovely crunchy pastry. Overall the mega was good, not outstanding but it’s better than your average Italian.