Thirty-two - Biloxi

I dont know why there are any bad reviews for this place. Maybe the bad review-ers were having a bad night. We were here about 1 hour 20 mins. The service was excellent, the views were incredible and the food was top-notch. We did have reservations, as soon as we sat down our server was right there. With info about specials and drink specials. We felt very comfy and cozy at our table, like we were all by ourselves. Defiantly a great place to eat. Highly recommend

We were visiting Biloxi for the first time for my husbands birthday. He booked Thirty Two on Open Table and I guess mentioned his birthday. Upon arrival, there was a paper card on the table wishing him a happy birthday, which was a nice touch and made him feel seen. Drew was our server and you can absolutely tell he?s been there 10+ years because his service was impeccable and personal! Toby was his busser, but honestly was better than a busser and could?ve easily been an assistant server or server. He was kind and attentive also. They checked on us at just the right intervals and our drinks were always full. We started with a blueberry lemonade cocktail for him and a Tito?s Mule both very delicious. The mule was extra spicy and so great Drew said it was their ginger beer. We also started with the BLT salad for me and the French Onion soup for him. He orders french onion soup frequently and said it was the best he?s ever had. I agreed, once I stole a bite! The BLT salad was very fresh and good. They also brought out a mixed basket of breads all very fresh and hot. There was a head of roasted garlic cloves to spread with the butter, and that was so uniquely delicious and sweet and a great idea that I plan on stealing for dinner parties. For our main, he ordered the regular filet and topped it with crab and shrimp. It was cooked perfectly. and I ordered the Wagyu filet, which was also cooked a perfect medium plus and the addition of thyme and bourbon butter to the Wagyu filet set it apart. The tenderness was unreal and the flavor was huge! Really delicious garlic mashed potatoes. The broccolini was cooked a little too crunchy for our preference and mostly just tasted charred/grilled but not too flavorful. We finished with the Creme Brûlée, which is one of my very favorite desserts to indulge in and it was better than most I?ve had. We visited during the off season and so it wasn?t full, which was very nice. There was one loud table on the opposite side wher

Amazing! The best (also the most expensive) meal in a bit. Our server was amazing. The charcuterie board was amazing. My wife's A5 steak melted in my mouth, and my center cut filet was amazing! 10/10

Excellent service, great view of the city, and amazing food! Highly recommend their New York Strip, Bacon Steak appetizer, and Bananas Foster as a desert!

What a unforgettable experience. From the moment we stepped in to the moment we pushed ourselves away from the table. Every staff member made the experience next level great! Every bite was delicious!