Cyrano - Billom

Let's start with the welcome Lemonade finished we can't drink the air at 11:45. We decide to stay eat... my friend's dish coming cold be obliged to return Tarte to the frozen blueberry damage

Uncommon to cons and ignoring culinary.

The property is located in the main street of Billom, The boss is friendly! The waitress much less! When we took the order, we asked a question about the menu where we are announced a scalope in Auvergne blue, no indication of the scalope: pork, turkey, pintade, chicken, ect! The waitress' answer: At that price don't think you have a calf! The other chosen menu: betweencôte cuir bleu. A bottle of blue color, water was served. The glass was not wiped, the traces of water from the drying! At the arrival of the dishes we discovered a poultry escalope with its sauce and fries accompanying it. The tin at the cooking level was blue, but it was felt that it had been caught in a container too hot with a fat at the limit of the burnt. To taste we had that of meat but a taste of metal graillon. Let's talk about pale-colored and blurred industrial fries. In short, not very appetizing dishes. We didn’t want to find out what we reserved for the rest of the menu, we left before. Institution is worthy of a bad school canteen! The toilets are stubborn, not very clear and just beside the kitchen!

All right! restaurant in the heart of the city center , walk in the medieval district after the top !!!

Only accept checks or money, but don't have any money. In addition, it is extremely unpleasant.