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Przekaż informację zwrotnąA nice evening we have spent a relaxed evening in the local. the staff were relaxed, friendly and attentive. our dishes, bruschetta mista, vitello tonnato, penne al salmone, thunfischcarpaccio, homemade ravioli. everything was appetizingly prepared and has tasted very well.In our next visit to bad krozingen we are certainly again guests in the di Piu.A question to the conclusion. How to get panted pork with bratkartoffels and salaton the menu of an Italian restaurant?
Excellent meal. The best pasta dish (salmon I have ever enjoyed anywhere. Quiet ambience on the terrace on a sunny evening in July :
Italian cuisine, German and Italian wine, German beer. Was very pleasant surprised. The food was soooooo good: tagliatelle with salmon, tagliatelle frutti de mare, calmares... Everything was perfect! German cold rose wine was very tasty (it was a suggestion). Service is good, quickly. Lots of...people, so definitely a popular place. Prices are quite high for Germany: euro (tips included) for persons, but it was worth it! Big place inside but we were sitting outside on a cosy terras where we could smoke
This restaurant right in the middle of Bad Krozingen, overlooking the Lammplatz square, is in my opinion the best in town. The menu is a mix of German and Mediterranean with the emphasis on classic Italian dishes, simply cooked and well presented. Quality ingredients, a good wine list and excellent service make this a stand-out destination. Yes, it's a little pricier than some places, but you get what you pay for - a superb experience.
The restaurant is highly recommended that the ambiete is great to have the service very nice and for a little always. who knows about 30 years old cook and loves his profession that sees and tastes at his food. just go heaven and enjoy eating more you can't write more