Restaurante A Casa

Comida óptima, serviço muito simpático mesmo em época alta. Preços muito equilibrados. Bons pratos de polvo e atum. Salada de bacalhau com muito bom aspecto, a provar na próxima visita.

Para se comer polvo de várias maneiras diferentes em Santa Luzia (Tavira) não há nada como "A Casa". Recomendo vivamente e precisamente o "polvo ªa casa", mas o polvo à lagareiro também não lhe fica atrás. O pessoal é de uma extrema amabilidade. Pena é o tempo de espera, mas em Agosto é o que nos cabe em sorte.

A comida é boa, demoramos mto tempo para nos sentarmos e comermos, convém ir cedo, ou marcar mesa antes. As crianças comeram bem e nos adordamos a feijoada de polvo. Preço aceitavel para 4 pessoas. Vista para a ria de Tavira.

The restaurant was full, we had to put our name on the list to wait around 40min for a table, but once we sat down the service was very quick and the food was great. They have half doses of most dishes which is great to share, but they also have the regular dose. We were 4 and chose to share a few doses. For starter we had conquilhas, for the main course we had half a dose of fried cuttlefish strips, half a dose of octopus fillets and one dose of octopus patties. For drinks we had a bottle of white wine and a 1,5L bottle of water. We also had one dessert and three coffees. The total was round 54€. I would come back and recommend the restaurant to other people. PS: keep in mind that the kitchen closes at 3pm, as most kitchens do, so they only serve salads after that time.

If you like octopus, you can get it prepared in ten different ways here. Really amazing! Quirky restaurant with a giant octopus sculpture on the roof. On the water front with some outside seating. It was packed when we arrived (without reservations) so had to wait quite a while. It was worth it! Very well priced. Only thing is this might not be the best restaurant for you if you are vegetarian...