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Przekaż informację zwrotnąThai hut is a meat-centric place but has several items they can veganize on request. Just be sure to make it clear that you don’t want fish sauce, oyster sauce, shrimp paste, egg, or meat. When I was placing my order this time, the gentleman cheerfully said he could make their noodle dishes vegan, but then asked if I want eggs, saying that “some vegans say eggs are OK,” so a little extra clarity couldn’t hurt here. The pad Thai with tofu and the lard nah with veggies (both ordered without fish sauce, egg, etc) were satisfactory. Unfortunately their take-out containers are far from eco-friendly, so consider dining in or bring your own containers if you can.
We ordered the curry but the waiter went to ask if it was in fact vegan. It was not but the chef came out to recommend tasty items he could make vegan. It was a fun experience with friendly people and tasty food.
We ordered the cashew tofu and they made my husband a vegetable lo-mein style meal. Everything was fresh and delicious! They also have a vegan box with lots of goodies on their lunch menu.
Main dishes can all be made vegan, plus explicit vegan sushi and boxes on the menu. Food was delicious!
Finally got around to trying this place out and I was not disappointed. Got a spicy Tuna Roll, pad Thai, and Thai Rice plate. Food was great, may be a bit higher priced but tasted good. Service was good considering only two people were running the entire restaurant. Would recommend!