Chleb Czosnkowy w San Luis Obispo
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4.1
Karta
Rezerwacja stolika
4.1
Karta
Rezerwacja stolika
Miasto: San Luis Obispo, 2138 Broad St, San Luis Obispo, 93401, United States
"I ordered the Village Combination pizza, and it was perfectly baked with a delicious crust. The portion sizes of the 8 ingredients and cheese were qui..."
4.3
Karta
Rezerwacja stolika
4.3
Karta
Rezerwacja stolika
Miasto: San Luis Obispo, 1005 Monterey St, 93410, San Luis Obispo, United States
"Between us three we've ever got a pulled pig sandwich. Man, that thing was amazing and full of taste. We visit Fresno and decided to try Mo?s. The gir..."
3.6
Karta
Rezerwacja stolika
3.6
Karta
Rezerwacja stolika
Miasto: San Luis Obispo, 990 Industrial Way San Luis Obispo, CA 93401, United States
"Family and I have been serving graduates for 10 years. We visited YMCA, school, sports, birthday events, or just because. The menu is simple..."
4.7
Karta
4.7
Karta
Miasto: San Luis Obispo, 2161 Broad st San Luis Obispo, CA 93401, United States
"Worst pizza crust ever, but you have to understand what this place is- a cheap way to get 2 large pizzas best consumed while drunk."
4.2
Karta
4.2
Karta
Miasto: San Luis Obispo, 3165 Broad Street, San Luis Obispo, 93401, United States Of America
Karta
Karta
Miasto: San Luis Obispo, 717 Higuera Street, San Luis Obispo, 93401, United States Of America
Karta
Karta
Miasto: San Luis Obispo, 990 Industrial Way, San Luis Obispo, 93401, United States Of America
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Cena
Średnia cena klucza Chleb Czosnkowy wynosi:
17 zł
Składniki
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Czosnek
- Ilość 2 goździki (6g)
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Oliwa z oliwek
- Ilość 0.25 filiżanka (54g)
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Chleb czosnkowy
- Ilość 1 jednostka (59g)
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Oregano
- Ilość 1 łyżeczka (1g)
Sprzężenie zwrotne
Te recenzje dotyczą tylko wymienionych składników.
I made hamburger buns. They were nice and light with the garlic spin on them. Great for sandwiches too!
Was good! Made this into rolls to go with my cannelloni dinner. Nice balance of flavors and quick enough to make as I used instant/quick yeast for the dough.
Thanks so much for this recipe! I made a 2 lb loaf and it was gone in one meal! I used garlic from a jar so I added a huge spoonful and I didn't have any chives, still it was delicious!