Dal Makhani w Rohtak
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3.7
Karta
3.7
Karta
Miasto: Rohtak, Rohtak I-124001, India
"Great food quality...but ph.p baat nahi karte.agar"
3.5
Karta
3.5
Karta
Miasto: Rohtak, Rohtak Road, Rohtak I-124001, India
"I use to visit City Heart at least once every month. I love the place every and have lots of memories with the place. I my engagement function was at..."
3.3
Karta
Rezerwacja stolika
3.3
Karta
Rezerwacja stolika
Miasto: Rohtak, Rohtak Hisar Highway, NH-9, Near Mundhal Khurd, Village, Haryana 127041, India
"Beautiful ambiente, friendly staff, tasty eating, loved both quality and quantity of portions. we tried disc wiper tikka lababdar, dal makhni and dal..."
4.4
Karta
4.4
Karta
Miasto: Rohtak, Civil Road, Opp Services Club, Rohtak 124001, India
"I like this restaurent i come with friends i really like the staff and the food aloo tiki wa so tasty"
4.4
Karta
Rezerwacja stolika
4.4
Karta
Rezerwacja stolika
Miasto: Rohtak, Sangum Complex, Near New Bus Stand, Rohtak, Haryana 124001, India
"The dining experience was fantastic with excellent service. The only issue is the location, as there is construction nearby. However, the restaurant i..."
4.1
Karta
4.1
Karta
Miasto: Rohtak, Rohtak Road | Near Sohm Mandir Civil Road, Rohtak 124001, India
"Avoid this restaurant in day time as it is full of couples. Food is good but for families visit only at dinner time."
4.2
Karta
4.2
Karta
Miasto: Rohtak, VHXM+7XM, Unnamed Road, Company Bagh, Rohtak, Haryana 124001, India
"Delicious food with good service"
Cena
Średnia cena klucza Dal Makhani wynosi:
22 zł
Składniki
Soczewica
- Ilość 1 filiżanka (192g)
Sos pomidorowy
- Ilość 15 uncje (425g)
Świeży Imbir
- Ilość 1 łyżka (6g)
Czosnek
- Ilość 2 goździki (10g)
Pieprz Cayenne
- Ilość 0.5 łyżeczka (1g)
Masło
- Ilość 2 łyżka stołowa (28g)
Śmietana
- Ilość 3 łyżka stołowa (45g)
Kolendra
- Ilość 7g
Sprzężenie zwrotne
Te recenzje dotyczą tylko wymienionych składników.
This was DELICIOUS!! I did take other reviewers' suggestions and reduced the salt to 2teaspoons.
Turned out great! My daughter (12) loves itI made a couple of changesI didn't have whole cloves or cinnamon or coriander seeds - so I just threw in a few pinches of each - equal amounts.
Made this for soup club at work. Everyone loved it and asked for the recipe.