Sos Chili w Centurion
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4
Karta
4
Karta
Miasto: Centurion, Cnr Old Johannesburg And Lenchen South Roads, Centurion I-0046, South Africa
"We decided to pop-in and try this specific Rocomamas after a busy morning in the shops.<br/ <br/ As we walked in the restaurant were bussing with rave..."
4.1
Karta
4.1
Karta
Miasto: Centurion, Cnr Nellmapius Drive Van Ryneveld Avenue, Centurion I-0133, South Africa
"To be brutally honest, this was probably the best freaken burger I have ever had in my entire life! Yeah you may have to wait at peak times for a tabl..."
3.8
Karta
3.8
Karta
Miasto: Centurion, Corner Cantonment Road, Centurion I-, South Africa
"Great pizza which are absolutely delicious. The service is also friendly and quick. I order from here often. The only day of the week when the pizzas..."
3.8
Karta
3.8
Karta
Miasto: Centurion, Crn Jean Ave South Street, Centurion I-, South Africa
"I've never thought much of this place as it always looks quiet there whenever I pass it (which is daily). You seem to forget that it is even there. We..."
3.7
Karta
3.7
Karta
Miasto: Centurion, Nellmapius Road, Centurion I-0157, South Africa
"Absolutely love this place! The amount of food you get, the quality, the price and the vibe. Amazing! The owner is such a nice guy and the food is alw..."
3.1
Karta
Rezerwacja stolika
3.1
Karta
Rezerwacja stolika
Miasto: Centurion, Cnr Karee Street John Vorster Drive, Centurion I-0062, South Africa
"Ordered the 505, no egg and medium. The portion size was incredibly decent and the flavours, despite it not being medium but rather normal, were lovel..."
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Cena
Średnia cena klucza Sos Chili wynosi:
21 zł
Sprzężenie zwrotne
Te recenzje dotyczą tylko wymienionych składników.
I used my own roasted tomato purée instead of store bought canned tomatoes and used jalapeño peppers in place of chili peppers and left out the beer (gluten free that way) taste as good as the o
This is a winnerI used mild green chiliS with tomatoes from a canEveryone loved itI'll make it again.
I've made this chilli several times and it is always a hit!!! I make it in my slow cooker.