Patisserie Valerie Belfast Forestside

Sok Żurawinowy

Croque Monsieur

Grilled bloomer bread filled with extra mature cheddar, deli ham béchamel, topped with a sprinkle of freshly grated nutmeg. Served with side salad

Klub Tuńczyka

Tuna, red onion, sun blazed peppers, cheddar cheese mayonnaise served on a toasted bloomer with baked fries served with a side salad

Rogalik Migdałowy

Tradycyjne Śniadanie

Two eggs with back bacon, pork sausage, vine tomatoes, flat mushroom baked beans with white bloomer bread